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How do fattening pigs grow fast
Hits:     Date:2024/11/20 11:52:59

1. Increase the birth weight of piglets
According to experiments, piglets born with a large body weight tend to have fewer illnesses, faster growth, and a large body weight after weaning during their later growth process. Under the same feeding management, piglets with significant body weight at birth are slaughtered early.
2. The feeding of fattening pigs should be timed, quantified, and timed, and should not be changed arbitrarily. Developing a fixed conditioned reflex is beneficial for the full digestion and utilization of feed.
3. Iron is an essential trace element for the growth and development of pigs. Normal growth of piglets requires 7mg of iron per day, while breast milk can only provide about 1mg of iron per day, which cannot meet the growth needs of piglets. Piglets often suffer from iron deficiency anemia, which affects their growth rate. Therefore, iron supplementation should be done as early as possible.
4. Feeding method. The required feed for each fence should be evenly distributed from one end of the feeding trough to the other. This is beneficial for each pig to have equal feed. It is more conducive for timid pigs who cannot grab the slot to cut into the feed from both ends, preventing individual pigs from becoming weak and losing weight.
5. The quality of water and the supply of water directly affect the growth of pigs. Although many pig farmers know the importance of water in pig farming, in the actual breeding process, many farmers still neglect water management. In summer, it is necessary to provide water equivalent to 5 times the amount of feed, while in winter it is about 3 times. It is best to use automatic water dispensers for drinking water equipment.
6. Clean the feeding trough before feeding. Before feeding, be sure to remove the feces and urine from the feeding tank, and never spread feces or materials. After the pig herd is full, clean up the leftover feed to prevent contamination and waste of feed.
7. Timely replacement of materials. The feed for fattening pigs is divided into small pig feed, which is fed before 30 kilograms, medium pig feed from 30 kilograms to 60 kilograms, and large pig feed from 60 kilograms to the slaughter stage. Timely material replacement can not only meet the needs of different stages of fattening pigs, but also reduce feed costs.

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